Friday, 29 August 2014

Upside Down Cake With Nuts And Bananas.

Recipe of Cake With Nuts And Bananas

130 grams butter
120 grams sugar
120 grams flour
50 grams of ground roasted nuts
3 eggs
1 \ 2 tsp Opener
2 bananas
50 grams sugar
20 grams butter
Cake pan 10h 20m
Oven 170c

Method of preparation: 

1. First thing lubricate the mold wall with softened butter and sprinkle with flour. Mix brown sugar and G butter, put on the bottom of the form.
2. Prigotovte dough. All products must be keeping at room fever. Whip butter in the midst of sugar.
3. Dobavte two eggs one by one, each time whisking until smooth at high speed mixer.
Stir in nuts, add the remaining egg and again beat the mixture with a mixer.
4. Vsypte flour with baking powder, mix on low speed until uniform dough.
5. Testo is.
6. Kazhdy banana cut into three parts along. In the form of a sugar mixture put the cooked bananas.
7. Sverhu Put the dough and form a good tap on the table.
8. Vypekayte at 170c for 50 minutes.
9. Vynte and cut the tip of driving a knife around the edge of the form.
10. Goryachy cupcake turns at the plate.
You can cut right ... By the way; this cake is nice and warm!