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Sunday, 5 October 2014

Grilled Shrimp with Peaches and Lettuce.

Recipe For Grilled Shrimp with Peaches and Lettuce.
Ingredients for 1 serving:
Lettuce                                    10 leaf
Fresh peach                 half
Prawns                         6 pcs.
Olive oil                      ½ st. spoon
Lime juice                    1 tbsp. Spoon
Honey                          ½ st. spoon
Cilantro                       1 tbsp. Spoon
Salt and pepper            for taste

Cooking time:                       15 minutes

How to cook "shrimp on the grill with peaches and lettuce"
1. Preheat barbecue
2 Put on a wooden skewer shrimp, pre-lubricated with oil. Sprinkle with salt and pepper
3 Put on wooden skewers cut peach slices.
4 Place the skewers on the grill and cook for three minutes on each side until cooked. Peaches should be soft.
5 In a small bowl, combine olive oil, lime juice, honey, cilantro, salt and pepper.

6 Put on a dish salad leaves, they are ready shrimp and peach slices. Pour sauce on top.